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Long Island Improved Brussel Sprout Seeds
A single stalk of this variety can bear 50-100 dark-green Brussels sprouts (florets) over an extended period.
Compact plants produce sturdy spikes with edible florets that mature from the bottom up and take on sweeter tones after a light frost.
Toward the end of the growing season, cut off the top 4-6 inches of the plant to force it to put it's energy into the existing sprouts; the remaining sprouts should mature in 3-6 weeks.
100 seeds/packet